Greenhouse Cafe shortlisted for sustainable restaurant award
06 Sep 2017
The Greenhouse Cafe on the ground floor of the George Kenyon Building is popular with staff and students alike
And its success has been recognised by being shortlisted for the ‘Food Made Good Business of the Year’ by the Sustainable Restaurant Association. Twenty top rated restaurants, pubs, caterers or cookery schools have made the list.
The 2017 Food Made Good Awards will take place at the Royal Horticultural Halls in London on 5 October.
SRA president Raymond Blanc and new director Prue Leith will present a series of awards to those recognised in the industry as leading the way – those who are going the extra mile to forge a more sustainable future.